Coffee expresso7/30/2023 ![]() Historically, this has meant that local authorities have regulated the price of espresso. Since 1911, the price of a “cup of coffee without service” (effectively an espresso consumed while standing at the bar) has been defined as an “essential” item in Italy. In fact, in early 2022, Italy’s Ministry of Agricultural, Food, and Forestry Policies filed a UNESCO application to preserve espresso’s Italian roots and identity – one of several that the country has submitted over the years. The espresso machine was invented in Italy, so it’s no surprise that traditional espresso culture is largely associated with the country. ![]() Looking back at traditional espresso consumption You may also like our article exploring the evolution of manual espresso machines. Read on for more of their insight into the future for espresso. To find out, I spoke with three coffee professionals. However, as an industry, we have to ask ourselves: is espresso culture changing in specialty coffee? And if so, what might it look like? Since the debut of the first patented espresso machine in 1906, traditional European-style espresso culture has long remained popular with coffee drinkers for more than 100 years. Moreover, in the fall edition of its National Coffee Data Trends report, the National Coffee Association states the second most popular specialty coffee beverage in the US is espresso, behind the latte.Īlthough there are many reasons why espresso is so prominent around the world, its quick preparation and unique sensory profile remain two of the most prominent. According to some sources, espresso – after water – is the second most consumed beverage in Italy. ![]() ![]() It is impossible to deny just how popular espresso is around the world. ![]()
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